Grape Varietal: 70% Grechetto, 20% Chardonnay, 10% Sauvignon Blanc
Vineyards: located in Orvieto - Umbria
Average age of the vines: 15 years
Soil: volcanic origin, clay, sand
Harvest Period: second half of September
Vinification: soft pressing and temperature-controlled fermentation in stainless steel.
Alcohol Content: 12% by vol.
Residual Sugar: 4 grams per liter
Color: golden yellow with green tints
Aroma: complex with citrus, floral with exotic fruit notes
Palate: dry, aromatic and elegant
Food Suggestions: white meat, fish, calamari, shellfish, pasta
Serving Temperature: 12° C / 53° F
— Also available in 375 ML.
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